Dinner Menu


Appetizers

Calamari with Tzatziki Sauce -- $6.79
Pita and Hummus -- $4.39
Bacon wrapped Scallops -- $6.29
Chicken Wings -- $4.25
Chicken Fingers --$5.39
Bruschetta -- $4.59
Butterfly Shrimp with Seafood Sauce -- $6.99
Brie Cheese with Slices of Baguette -- $5.79


Soups

Soup of the Day -- $2.95
Clam Chowder -- $4.95


Salads

Garden Salad -- $3.95
Caesar Salad with Chicken or Shrimp -- $4.95


Entrees

10 oz Striploin with sauteed Mushrooms and Onions -- $18.95
10 oz Striploin with Cajun Spice -- $18.95
Stuffed Trout (stuffed with Crab, Shrimp, Onions, Mushrooms and Herbs) -- $15.95
Grilled Lamb Chops served with Mint Jelly -- $15.95
Baby Back Ribs basted in BBQ Sauce -- $14.95

All above Entrees served with Bread, choice of Wild Rice, Baked Potato, Mashed Potato or French Fries and Vegetable of the Day.

Sunny Citrus Chicken served on Wild Rice with Vegetable of the day and Bread -- $13.85
Salmon Loin with Lemon Dill Sauce served on Brown and Wild Rice with Bread -- $13.95
Fresh Penne with a Pesto and Cream Sauce with Bread
-vegetarian -- $11.95
-with Chicken or Shrimp -- $14.95
Venison Wine Stew served on Brown and Wild Rice with Vegetable of the Day and Bread -- $13.95
Ratatouille (Vegetarian Stew) served with Bread -- $10.95