Dinner Menu
Appetizers
Calamari
with Tzatziki Sauce -- $6.79
Pita and Hummus -- $4.39
Bacon wrapped Scallops -- $6.29
Chicken Wings -- $4.25
Chicken Fingers --$5.39
Bruschetta -- $4.59
Butterfly Shrimp with Seafood Sauce -- $6.99
Brie Cheese with Slices of Baguette -- $5.79
Soups
Soup
of the Day -- $2.95
Clam Chowder -- $4.95
Salads
Garden
Salad -- $3.95
Caesar Salad with Chicken or Shrimp -- $4.95
Entrees
10
oz Striploin with sauteed Mushrooms and Onions -- $18.95
10 oz Striploin with Cajun Spice -- $18.95
Stuffed Trout (stuffed with Crab, Shrimp, Onions, Mushrooms and Herbs) -- $15.95
Grilled Lamb Chops served with Mint Jelly -- $15.95
Baby Back Ribs basted in BBQ Sauce -- $14.95
All above Entrees served with Bread, choice of Wild Rice, Baked Potato, Mashed
Potato or French Fries and Vegetable of the Day.
Sunny Citrus Chicken served on Wild Rice with Vegetable of the day and Bread
-- $13.85
Salmon Loin with Lemon Dill Sauce served on Brown and Wild Rice with Bread --
$13.95
Fresh Penne with a Pesto and Cream Sauce with Bread
-vegetarian -- $11.95
-with Chicken or Shrimp -- $14.95
Venison Wine Stew served on Brown and Wild Rice with Vegetable of the Day and
Bread -- $13.95
Ratatouille (Vegetarian Stew) served with Bread -- $10.95